A common misconception is that green curry is mild, however traditionally this isn’t so. In our green curry paste we use a mixture of the intense green birdseye chilli and long green chillies, this gives the paste it’s vibrant green colour and authentic kick.

We hand make all of our premium, fresh curry pastes every week at our restaurant, Farang. All our pastes are chilled and are shipped with ice packs. The reason we don't pasteurise our pastes is that the process changes the flavour profile and causes discolouration. We want the paste to arrive with you in exactly the same state it left our mortar and pestle in our kitchen.

This triple pack is perfect if you’re hosting a dinner party, cooking in batches or feeding the whole family!

Head chef Sebby Holmes recipe card included.

INGREDIENTS

(Allergens bold/italic/underlined) Green birdseye chilli, long green chilli, Thai shallot, peeled garlic, young lemongrass, young galangal, coriander root, red turmeric, kra chai, makrut lime zest, gapi (shrimp paste), coriander seeds, cumin seeds, mace, white peppercorns, salt, fish sauce, palm sugar

DIRECTIONS

Please note that these directions are for a single 100g pack. For multiple packs, multiply the ingredients weights by the number of 100g packs you are using. For example, if you’re cooking for 6 people, use 3 packs and multiply the ingredients weights by 3, (so 300g meat/fish becomes 900g meat fish etc).

Please email info@payst.co.uk if you have an questions regarding cooking with these products and we will do our best to help!

Serves 2

Heat and stir the paste in a saucepan for 2 minutes in hot oil. Add 300g meat/fish, 300g of vegetables and 400ml of coconut milk. Simmer for 20 minutes. Serve with rice.

NUTRITION

Energy 94kcal/100g Carbohydrate 19.8g/100g Sodium 0.9g/100g Salt 2.2g/100g Fat 1.0g/100g of which saturates 0.4g/100g Protein 3.6g/100g Fibre 5.0g/100g Total sugars 14.4g/100

STORAGE

Keep refrigerated. Fresh produce. Once opened, use immediately.

Please note that the fresh 100g pastes are chilled and will need to be refrigerated on arrival. We make the pastes fresh every week and they will arrive with an 8 month refrigerated shelf-life.

Suitable for home freezing.

May contain traces of nuts.

Not suitable for vegetarians.

Gluten free.